This course is designed to expose the students to the basic principles of microeconomic theory. The emphasis will be on thinking like an economist and the course will illustrate how microeconomic concepts can be applied to analyze real-life situations.
Scope and method of economics; the economic problem: scarcity and choice; the question of what to produce, how to produce and how to distribute output; science of economics; the basic competitive model; incentives and information- prices, property rights and profits; rationing; opportunity sets; economic systems; reading and working with graphs.
Determinants of individual demand/supply; demand/supply schedule and demand/supply curve; market versus individual demand/supply; shifts in the demand/supply curve, demand and supply together; elasticity and its application; taxes and the costs of taxation; consumer surplus; producer surplus and the efficiency of the markets.
The consumption decision - budget constraint; representing preferences with indifference curves, properties of indifference curves; consumer‘s optimum choice; income, price and substitution effects
Perfect Competition: Behaviour of profit maximizing firms and the production process; short run costs and output decisions; costs and output in the long run.
Imperfect Competition: Monopoly; government policies towards competition; imperfect competition.
Basic concepts-derived demand, productivity of an input, marginal productivity, marginal revenue product of labour; demand for labour; input demand curves; shifts in input demand curves; competitive labour markets
Links:
[1] https://www.economics.iisuniv.ac.in/courses/subjects/introductory-microeconomics-0
[2] https://www.economics.iisuniv.ac.in/academic-session/2019-20